Pesto used for pasta; but I have found another way to use pesto recently - in egg crepes! Wait wait wait...egg crepes? Yes, the batter for these thin-layer "crepes" are eggs and nothing else.
And certainly the HappyCall Pan (HCP) is good for doing that. Thin egg crepes without the use of too much oil. Then spread pesto on the thin egg crepes and roll them up.
How else have you used pesto other than in pasta sauce and in pizza?
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Tag: pesto, egg crepe
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